Delicious Pork Marinade prepared by Laurie Edwards, Orange City, Iowa.
- 1 1/2 cup oil
- 3/4 cup soy sauce
- 1/2 cup red wine vinegar
- 1/3 cup lemon juice
- 4 TBSP Worcestershire sauce
- 2 TBSP dry mustard
- 2 cloves finely chopped garlic
- 2 tsp. salt
- 2 tsp. black pepper
- 2 tsp. dried parsley flakes
Mix together, place in large Ziploc bag with meat.
Refrigerate all day or overnight.
Grill approximately 15-20 minutes.
May also be used for beef.