Grillin’ With News 4: Steak Seasoning

Ingredients (Rub):

• 3/4 – 1 Cup Kosher Salt
• 2 – 3 Tablespoons Ground Black Pepper
• 1 Tablespoon Garlic Powder
• 1 Teaspoon Onion Powder

Ingredients (Compound Butter):

• 2 Sticks (1/2 lbs.) Softened Unsalted Butter
• 3 Tablespoons Parsley Leaves
• 1 Tablespoon Garlic Powder

Directions:

1. Mix ingredients thoroughly until smooth
2. Refrigerate for 30 minutes until firm

Mike Jurrens
President of the Plymouth County Cattlemen’s Association