- Sirloin steak for 4
- 1/2 cup salad oil
- 1/4 cup red wine
- 1/4 cup molasses
- 1 medium onion sliced thin
- 1 package dry garlic salad dressing mix
- 1 package Adolph’s Meat Marinade
- Combine all ingredients.
- Pour over meat in plastic bag.
- Marinate anywhere from two hours to several but refrigerate if it is to be several.
- Turn bag fairly often.
- Grill to desired doneness.